Tiny Tarts–Valentine’s Day Special

Posted on Thursday, February 11th, 2010 at 9:26 pm in recipes

I love these tarts – mix and match your

favorite fillings for fast and fancy

Valentine’s Day treats.

Buy ready-to-fill pastry shells. (See Note.) Fill with your choice of fillings (or all three):

•Lemon curd with a raspberry on top

•Cajeta (Mexican caramel sauce) topped with shaved chocolate

•Nutella with almond slices on top

Note: We used Clearbrook Farms tart shells from Central Market, but there are several brands available. You can also use small graham cracker shells.

Excerpt from Dallas Morning News Guide Daily

Photo by Evans Caglage Story

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